Little Millet Payasam | Samai Payasam Recipe is a nutritious sweet millet recipe, rich in iron, calcium, protein, fiber and other nutrients. Cooking delicious millet payasam in an open pot is simple and delicious. I used milk in this recipe, but any vegan milk, such as nut, coconut, or almond milk, will taste just as delicious and extraordinary.
Ingredients
- 1/2 Cup Little Millet / Samai Rice
- 3/4 Cup Jaggery powder
- 1 Cup Milk (or coconut Milk)
- 3-4 Saffron threads
- a pinch cardamom
- 10 Cashew
- 1-2 tbsp Ghee
Directions
- Wash and Soak millet for 20 mins.
- In a pan add 4 cups of water and boil it.
- Once it starts to boil reduce flame and cook for 10 to 15 mins till it gets mashed.
- Once it gets mashed finely add milk and continue to cook.
- Add Jaggery powder, cardamom powder, saffron threads and continue cooking for another 3 to 5 mins.
- Switch off the Stove.
- Heat ghee in a pan, roast cashews and add it to the cooked payasam.
- Little Millet Payasam is Ready.
- Serve Hot.
Little Millet Payasam | Samai Payasam Recipe
Little Millet Payasam | Samai Payasam Recipe is a nutritious sweet millet recipe, rich in iron, calcium, protein, fiber and other nutrients. Cooking delicious millet payasam in an open pot is simple and delicious. I used milk in this recipe, but any vegan milk, such as nut, coconut, or almond milk, will taste just as delicious and extraordinary.
⏲️ Prep Time
20 mins
⏲️ Cook Time
20 mins
🍴 Serves
4
🍲 Meal
Dessert
Ingredients
- 1/2 Cup Little Millet / Samai Rice
- 3/4 Cup Jaggery powder
- 1 Cup Milk (or coconut Milk)
- 3-4 Saffron threads
- a pinch cardamom
- 10 Cashew
- 1-2 tbsp Ghee
Directions
- Wash and Soak millet for 20 mins.
- In a pan add 4 cups of water and boil it.
- Once it starts to boil reduce flame and cook for 10 to 15 mins till it gets mashed.
- Once it gets mashed finely add milk and continue to cook.
- Add Jaggery powder, cardamom powder, saffron threads and continue cooking for another 3 to 5 mins.
- Switch off the Stove.
- Heat ghee in a pan, roast cashews and add it to the cooked payasam.
- Little Millet Payasam is Ready.
- Serve Hot.
