Kasi Halwa Recipe | Ash gourd Halwa, a special dessert prepared with a local vegetable White pumpkin. Poosanikai Halwa, another name for ash gourd halwa, is a simple but scrumptious recipe that requires only a few basic ingredients.
Ingredients
- 2 Cup Ash Gourd
- 3/4 Cup Jaggery
- 2 -3 Ghee
- a pinch Cardamom
- 5 – 7 Cashews
Directions
- Remove ash gourd skin, seeds and Keep the soft flesh from it.
- Grate Ash Gourd and Keep aside.
- First roast the cashews in two spoons of ghee in a heavy-bottomed kadai, then transfer them to plates.
- Then, place the grated ash gourd in the same kadai and cook it until the water on it is absorbed.
- Once the ash gourd softens and all the water has been absorbed, add the jaggery powder and well combine.
- Keep stirring in medium flame when it gets melted and mixed to ash gourd.
- Add cardamom, remaining ghee and cook it till it starts to leave the sides of the kadai.
- Once finished, stir in the roasted cashews.
- Healthy and Tasty Kasi Halwa is Ready.
Kasi Halwa Recipe | Ash gourd Halwa
Kasi Halwa Recipe | Ash gourd Halwa, a special Dessert prepared with a local vegetable White pumpkin. Poosanikai Halwa, another name for ash gourd halwa, is a simple but scrumptious recipe that requires only a few basic ingredients.
⏲️ Prep Time
10 mins
⏲️ Cook Time
20 mins
🍴 Serves
2
🍲 Meal
Dessert
Ingredients
- 2 Cup Ash Gourd
- 3/4 Cup Jaggery
- 2 -3 Ghee
- a pinch Cardamom
- 5 – 7 Cashews
Directions
- Remove ash gourd skin, seeds and Keep the soft flesh from it.
- Grate Ash Gourd and Keep aside.
- First roast the cashews in two spoons of ghee in a heavy-bottomed kadai, then transfer them to plates.
- Then, place the grated ash gourd in the same kadai and cook it until the water on it is absorbed.
- Once the ash gourd softens and all the water has been absorbed, add the jaggery powder and well combine.
- Keep stirring in medium flame when it gets melted and mixed to ash gourd.
- Add cardamom, remaining ghee and cook it till it starts to leave the sides of the kadai.
- Once finished, stir in the roasted cashews.
- Healthy and Tasty Kasi Halwa is Ready.
